Does anyone else feel that this is overkill for a sub? I get them at the grocery store for $5 pre-made. I can eat a quarter then I want to puke.

Advertise

How big is it?

__________________
FBook accounts $3.00 - 3.50 PVA -|- CLickCloakers.com

It's about 16" long 5" wide and 4" tall

I gotta respect the yanks for making proper bread based snacks. Here i get one measly slice of ham between two sliced of mouldy bread and they call it a sandwich.

hahaha those are the remains

beast of a sandwich you have there

__________________
ಠ_ಠ

Looks like a Winn-Dixie sub.

If you have a Publix in your area you should head over there... their subs
are 100% better.

Be careful. The keys are almost touching the meat.

This thread reminds me how freakin hungry I am. I don't know about you but the thing looks pretty tasty to me.

__________________
If you want in with my two favorite CPA networks shoot me a PM and I'll get you in. No cost - just don't send any CC fraud shit. Weekly payouts with $1K a week in leads

The wife made toasted meatball parm subs tonight.


Mmmm....

_mus

Now your desk is going to be all nasty!

__________________

haha believe it or not it's on a plate, you just can't see it.

Used to work at Subway. This is the sandwich right here:

Oven Roasted Chicken Breast 6" on wheat.
Ask them to heat the chicken for 30 seconds with oregano and parmesan cheese on it.
When it's taken out, have them stick it on the bread with double pepper jack cheese on top.
Shredded monterey jack and cheddar on the other side of the bread on the inside.
Toasted.
Lettuce, tomato, oil, vinegar, oregano, salt, and pepper (in that order).
A small amount of mustard, then some green peppers and two jalapenos chopped up very small.

AMAZING